Since 1934, Roland Foods has connected people around the world to explore their culinary passions with the help of veteran chefs, food lovers, and logistics experts. Roland Hot Chili Oil is ready to use, enhancing stir-fry dishes of beef, pork, chicken, and various Asian vegetable creations. Mix this chili oil with soy sauce and rice wine vinegar to craft a distinctive dipping sauce. To maintain its potency, keep the jar tightly capped and refrigerated. Roland Foods' dedication to quality and innovation ensures that every product meets the evolving needs of culinary professionals.

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